Merchant Reviews Giovanni and Silvano Pasquero-Elia are the inheritors of a winemaking tradition going back 7 generations. The estate, located entirely in Serraboella south and east of Neive, was purchased in 1796 and has been selling wine labeled Barbaresco since 1893. Excellent South- and Southwesterly exposure and natural, low-yield farming consistently has produced classic Piemontese wines of finesse and elegance. The Nebbiolo for the Ca Vaja comes from a vineyard outside of Barbaresco near the town of Diano d'Alba which was purchased and replanted by the Pasquero-Elias in 1994. The low yields and aging in predominantly used barrels produce refined, yet full-bodied wine with classic scents of truffle, tar, cocoa, and red fruit on the nose. -- Frank Splane, Moore Brothers Wine Company, January 10, 2009

Price: $28.00 (or $26.60 if you buy 12 or more) SKU# P0160

Winery: Paitin di Pasquero Elia
Style: Red Wine
Varietal: Nebbiolo
Region: Piedmont

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