(70% garnacha tintorerra and 30% monastrell, aged for four months in French oak): Bright violet color. Spicy cherry and black raspberry on the fragrant, spice-accented nose, with complicating notes of black pepper and smoky oak. Chewy, taut dark berry flavors show very good depth and appealing sweetness. Tannins build on the juicy, spice-accented finish, which is sharply focused and nicely persistent. This wine offers outstanding value.