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93 Points | International Wine Cellar , November/December 2000
Opaque bright ruby. Knockout superripe nose combines currant and black cherry liqueur, melted caramel, peat and smoky French oak; almost a hint of raisin. Thick, sweet and extremely ripe, with the raisiny note repeating. Velvety, seamless and very deep. This huge, rather exotic Pesquera will be a crowdpleaser, but I prefer the more classic "regular" reserva.
96 Points | Robert Parker's The Wine Advocate
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