Label Image
1999 Emmerich Knoll Chardonnay Beerenauslese
Out of Stock
Not Yet Rated Be the first to rate this wine
Expert Ratings
  ST
   no stars
read the reviews

Begin Your Search


WineAccess Travel Log


Read stories from the world's greatest wine trails.

Expert Reviews

no stars Points | International Wine Cellar , November/December 2000

Smells of raw almond and baked apple. In the mouth, marzipan, caramel apple and apple jelly notes emphasize the wine sweetness. Vanilla and citrus zest notes emerge with air. Quite creamy and thick in texture, the wine has something of a cookie dough character. Finishes sweetly, with notes of vanilla and caramel.

Member Ratings

Your Rating & Review
0 Member Ratings

Be the first to rate this wine

Greyed Out Ratings Graph

Explore

Place Image
About Austria

Austrian wine has rapidly gained in international stature in the past decade, mostly on the strength of Austria's dry white wines produced within a 20-mile radius of the small city of Krems on the Danube, less than 50 miles west of Vienna. The steep, terraced, riverside vineyards of the Wachau, immediately west of Krems, as well as geologically diverse sites on the edges of the city and to the north in the Kamptal, yield...
Read More »

Varietal Image
Chardonnay

The best Chardonnays in the world continue to arrive from the region where the grape first emerged: the chalk, clay, and limestone vineyards of Burgundy and Chablis. While the origins of the grape were disputed for many years, with some speculating that the grape came all the way from the Middle East, DNA researchers at the University of California-Davis proved in 1999 that Chardonnay actually developed...
Read More »