Best Tasting White
Found this wine several years ago and don't drink any other white. Always buy a case at a time. Great value. But it is the taste that makes this wine.
For a non-Chardonnay drinker this is absolutly the best! Much softer and smoother than California chardonnays it is delightful and easy to drink. One I will always choose when selecting a Chardonnay.
A delight to the palate, light and truly refreshing.
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This wine is my absolute favorite. It left my mouth singing. The combination of the fruits are outstanding. For the price, this is a winner.
I agree with the other reviewers. I don't like California Chards because they are too sweet, buttery, and over-oaked. None of that here. It is clean and dry, letting the fruit come through unopposed by too much oak.
perfect summer chardonnay
finally we have found a perfect summer chardonnay. it's very fresh and citrusy, no oaky flavor and a delight to sip on hot summer nights.
inarguable quality of the companys fruitfound even in basic bottlings like Jadots crisp, floral, lime-inflected Mâcon-Villages.
The Best "Bottom Feeder!"
by Thumper 12141604
Working my way up the price scale of the various M-V offerings, I found this $10.49 wine to be the first one good enough to be a daily sipper. The lessor costly M-V's all had major fatal flaws including an off-putting "green stick" essence. Served chilled, this soundly structured wine will pair nicely with most cheeses, light fare and seafood dishes.
Really enjoyable French Chardonnay for a good price
We really enjoyed this wine; hints of pear/apple evident at the finish. Worth checking out.
This was a very un-pretentious wine. Full of fruit, but not sweet. No oak to muddle the taste. Really refreshing.
The finest red and white wines of Burgundy set the standard for Pinot Noir and Chardonnay. At their best, Burgundy wines are the world's most aromatically complex, silky, and seductive wines, thanks to their ineffable combination of fruits, flowers, minerals, and earth, and their ability to project flavor authority without excess weight. But first-rate Burgundies are produced in limited quantities. Burgundy is a minefield for the...
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The best Chardonnays in the world continue to arrive from the region where the grape first emerged: the chalk, clay, and limestone vineyards of Burgundy and Chablis. While the origins of the grape were disputed for many years, with some speculating that the grape came all the way from the Middle East, DNA researchers at the University of California-Davis proved in 1999 that Chardonnay actually developed...
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