91(+?) Points | International Wine Cellar , July/August 2001

Complex aromas of mandarin orange, spices, butter and honeysuckle. Superripe and deep; has thickness but its ripe acids and pronounced mineral character keep it fresh. Hints at strong, spicy fruit but is not yet revealing its complexity. Quite long but youthfully unevolved on the back end. The richest and deepest of Deiss three "premier crus" in '99.