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Newton Vineyards Chardonnay Unfiltered Napa Valley
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4.55 average rating 9 ratingsrate it

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9 Member Ratings
Average Member Rating:
4.55 out of 5 stars
     
5 stars
 
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Member Notes

Perhaps justifies the price?
07/01/2008
by Nixon12612729
At $50 a bottle, this is perhaps worth it. However, I have found $40 bottles that are 'as good'. If you haven't had this, do try it. But, also consider Mer Soleil for $10 cheaper. You may be able to find bottles you deem better values, but this is a great and delicious Chard - especially if you like buttery styles!
Excellent wine
02/15/2008
by Wilson12636733
A bottle of this wine was given to me as a gift. What a pleasure this Chard gave to my mouth. Bursting with a crispness and totally delicious. Nice oak flavor to round off the buttery richness.
Huge Chardonnay...AMAZING...
01/18/2007
by Beckman12200825
This is a top notch chardonnay in my book. Full bodied with oak. Really goes well with fish and chicken dishes that are not overly rich. Try it and love it.
Newton Unfiltered
11/09/2004
by Burns11283733
One of Napa's best for half the price of its french counterparts.
Overpriced
09/28/2007
by Forster12208971
This is a nice Chard,buttery with hints of oak, but you can get wines just as nice for half the price.

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Napa Place Image
About Napa Valley

Napa Valley is the most famous wine-growing area in the U.S. It begins at the base of Mount St. Helena in the north and tapers off some 30 miles to the south into the floodplain where the Napa River enters San Francisco Bay. From Mount St. Helena to the city of Napa, the valley is defined by two north-south ridgelines of the Coast Range Mountains.
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Chardonnay

The best Chardonnays in the world continue to arrive from the region where the grape first emerged: the chalk, clay, and limestone vineyards of Burgundy and Chablis. While the origins of the grape were disputed for many years, with some speculating that the grape came all the way from the Middle East, DNA researchers at the University of California-Davis proved in 1999 that Chardonnay actually developed...
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