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Other Wines from this Producer and Vintage
91 Points | Stephen Tanzer's IWC - May/June 2003
($100; winemaker Pierre Seillan's Pomerol blend, based on 87% merlot) Medium ruby. Red- and blackcurrant, bitter chocolate and tobacco aromas lifted by floral and mineral nuances. Dense, juicy and bright, with lovely definition and intensity of flavor. Not at all a thick style of merlot but has terrific verve and structure. Finishes with terrific tannin/acid spine and excellent persistence.
91 Points | Wine Spectator
91 Points | Robert Parker's The Wine Advocate
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