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2001 Paolo Scavino Barolo
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4.5 average rating 8 ratingsrate it
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Member Notes

by Santana12579805
A party for your nose,
full complement
by alvarez12503914
if you want to enjoy a full body italian wine with a good piece of meat (churrasco) medium try this and you will be in heaven. Nice tanni and after taste.
Death By Tongue
by Wine11929991
I spilled a drop on my table and my tongue fought through my cheek and three teeth to get to it. I almost bled to death. Buy careful pouring it....Decant for about three hours (YES!).


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About Italy

Italy, like France, offers a world of wine styles within a single country: dry Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern style; structured, powerful reds capable of long aging in bottle; sparkling wines; sweet wines and dessert wines.
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Nebbiolo based wines made outside the Langhe hills are often lost in the commotion over Barolo and Barbaresco. The provinces of Vercelli and Novarra in the northern reaches of the Piedmont area are home to wines like Carema, Ghemme, and Gattinara. The latter two wines are mostly Nebbiolo, which as traditionally been blended with...
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