About Caymus Vineyards
Family owned and run, Caymus Vineyards produces some of Napa Valley's finest Cabernet Sauvignon. The "Special Selection" and "Napa Valley" bottlings are rich, lavishly oaked wines with bold cassis, black cherry, loam and spice flavors. Winemaker Chuck Wagner oversees the production of 65,000 cases annually at the Rutherford, California winery.
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92 Points | Connoisseurs' Guide to California Wine
Keeping it FOREVER
I have a case. We opened a bottle. It was just wonderful!
We are keeping the rest FOREVER!
Better with Age!
I've been saving a bottle of the 2001 for a while and broke it out for a special occasion dinner last night. It truly is hitting it's peak now and was simply amazing. It went well with my lamb loin and perfectly with my wife's NY strip. Great bottle!
Everything a California Cab Lover Craves
Tell me where Caymus' regular and its high octane Special Selection begin and end...This is spectacular stuff from start to long, delightful finish. Stock up on this for years-to-come pleasure.
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Caymus did it again....
What a great price for such a wonderful taste. And it will only get better. It offers such consistency.
About Napa Valley
Napa Valley is the most famous wine-growing area in the U.S. It begins at the base of Mount St. Helena in the north and tapers off some 30 miles to the south into the floodplain where the Napa River enters San Francisco Bay. From Mount St. Helena to the city of Napa, the valley is defined by two north-south ridgelines of the Coast Range Mountains.
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Cabernet Sauvignon built its reputation on Bordeaux's Left Bank. Here, in the district of Medoc, the varietal is the key component of blended wines that also may include some Merlot and Cabernet Franc, and even Malbec and Petit Verdot. Moving slightly south, Cabernet Sauvignon meets Merlot in roughly equal proportions in the red wines of Graves. In both of these Bordeaux regions, the top bottles...
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