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About Chateau Branaire Ducru
Chateau Branaire Ducru, a Fourth Growth estate which was once part of neighboring Chateau Beychevelle, is located on the lofty St. Julien-Beychevelle plateau in southern St. Julien. 50 hectares of vines surround the chateau, rooted deep into the alluvial gravel soil. The vineyards are planted to 70% Cabernet Sauvignon, 22% Merlot, 4% Cabernet Franc and 4% Petit Verdot.
2002 Chateau Branaire Ducru Saint Julien
Producer: Chateau Branaire Ducru
Style: Red Wine
Grape Type: Bordeaux Blend
Origin: France
Region: Bordeaux
Appellation: Saint Julien
90 Points | Connoisseurs' Guide to California Wine
90(+?) Points | International Wine Cellar , May/June 2005
($30-$40) Medium ruby-red. Highly aromatic nose combines black raspberry, cedar, menthol and leather. Sweet and supple but also nicely delineated, with penetrating, moderately dense flavors of dark berries and exotic spices. Finishes with solid structure and very good length. I'd hold this for three years or so.
88 Points | Wine Spectator
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