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87 Points | Connoisseurs' Guide to California Wine
87 Points | Stephen Tanzer's IWC - January/February 2006
($40) Ruby-red. Oaky aromas of black cherry and baking spices. Sweet, pliant flavors of redcurrant and baking spices, with a chocolate mint character emerging as the wine opened in the glass. Finishes with slightly rough, broad tannins and lingering spice character.
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2 Member RatingsAverage Member Rating: 4.5 out of 5 stars