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92 Points | Stephen Tanzer's IWC - May/June 2005
($150; 90% merlot and 10% cabernet franc) Bright ruby-red. Ripe aromas of black plum, licorice, chocolate and menthol; slightly reduced. Sweet, lush, broad and deep, with black cherry, mocha and cocoa powder flavors complicated by a balsamic note. Finishes with dusty, building tannins.