94 Points | International Wine Cellar , July/August 2012

Bright orange-amber.  Pungent, spicy aromas of burnt orange, candied ginger, toffee and candied dates, with a floral overtone.  Sweet, deeply pitched citrus and pit fruit nectar flavors are complemented by notes of caramel and toasted nuts.  Shows an intensely spicy character on the strikingly sweet, penetrating and endless finish, which leaves notes of gingerbread and caramel apples behind.

95 Points | Wine Spectator

96 Points | Robert Parker's The Wine Advocate