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89(+?) Points | Stephen Tanzer's IWC - March/April 2006
($24) White pear, peach, white flowers and hints of resin, sage and coriander on the nose. Ripe white and yellow fruit flavors nicely framed by brisk acids. A crisp, aromatically pure and minerally pinot grigio-no surprise given the rocky nature of Isonzo's terrain. Giorgio Badin's restrained style of wine is often penalized in large blind tastings; virtually all of his releases really need another year in the bottle to show their true colors.