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2001 Bodegas Uvaguilera Palomero Ribera del Duero
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Expert Reviews

92(+?) Points | Stephen Tanzer's IWC - September/October 2004

($90; from tempranillo vines between 70 and 80 years of age planted at an altitude of 700 meters; aged entirely in new oak, two-thirds French and one-third American) Dark, full red. Raspberry, blackberry, graphite, violet, licorice, game and sexy oak tones of smoke and baking spices on the nose. Supple and sweet if a bit youthfully aggressive, with intense dark berry and coffee flavors complicated by spicy oak and a wild gamey nuance. Boasts very good palate presence and finishes with substantial tongue-clenching tannins and very good length. Isaac Fernandez, enologist for Bodegas Mauro, consults here. (Grapes of Spain, Inc. , Lorton, VA)

89 Points | Wine Spectator
94-96 Points | Robert Parker's The Wine Advocate

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About Spain

Spain has more acres under vine than any other country and ranks third in production behind Italy and France. Much of this output continues to be hot-country jug wine made to satisfy the everyday thirsts of the domestic and greater European markets
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