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88 Points | Connoisseurs' Guide to California Wine
87 Points | Stephen Tanzer's IWC - January/February 2007
($50) Bright ruby-red.Aromas of cassis, chocolate and flowers.Bright, chewy and aromatic, with a tart edge to the blackcurrant, licorice and herbal flavors.Falls down a bit on the slightly edgy, tart finish.