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92 Points | Stephen Tanzer's IWC - May/June 2006
($65; 60% cabernet sauvignon, 25% cabernet franc, 6% malbec, 5% petit verdot and 4% merlot) Deep ruby-red. Complex nose offers currant, graphite, iron filings and menthol. Juicy, fresh and tactile in the mouth, with a claret-like pliancy and lush, sweet flavors of dark fruits and chocolate. Finishes with substantial broad tannins and excellent length.