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Ray's Station Cabernet Sauvignon
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3.57 average rating 7 ratingsrate it

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Product Details

Ray's Station Cabernet Sauvignon

Producer: Ray's Station
Style: Red Wine
Grape Type: Cabernet Sauvignon
Origin: California
Region: Sonoma
Appellation: Alexander Valley

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Member Notes

2005 was great
07/19/2008
by CalKeystone
I thought this was a solid, well-balanced, classic California Cab. Well worth the price.
01/03/2007
by YankeeWineGuy
I have had this wine on a number of occasions and have been pleased. I have recommended this wine to others and they, too, have raved about it. Good depth, and a nice finish. I have seen it for $14.99 (on Long Island). Total Wine (Union, NJ) has it for $15.99/bottle. This is a great buy.
good cab
01/15/2008
by Axthelm12372952
2004, very nice nose, a little sharp on the finish, (had in ORL, bottle might have been opened a while...)

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About California

It is remarkable that an industry essentially less than a half-century old could capture the attention of the American wine-buying public to the degree that California has. Powerful consumer interest in California wine is driven by two major factors. The more obvious reason is that California's best wines, which come from grapes grown in...

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Cabernet Sauvignon

Cabernet Sauvignon built its reputation on Bordeaux's Left Bank. Here, in the district of Medoc, the varietal is the key component of blended wines that also may include some Merlot and Cabernet Franc, and even Malbec and Petit Verdot. Moving slightly south, Cabernet Sauvignon meets Merlot in roughly equal proportions in the red wines of Graves. In both of these Bordeaux regions, the top bottles...
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