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92 Points | Stephen Tanzer's IWC - September/October 2006
($99) Dark red. Explosively fragrant aromas of dark fruits complicated by iron, licorice, incense and cured meat. Lush, sweet and deep, with liqueur-like intensity to the blackberry and cassis fruit flavors. Thick, velvety and long on the finish, with plush tannins, exotic oak spices and superb concentration and purity of fruit.