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91 Points | Stephen Tanzer's IWC - September/October 2006
($55) Ruby-red. Intense perfume of boysenberry, sexy oak spices, vanilla and candied flowers. The concentrated flavors of red and dark berries and vanilla are almost sweet but are nicely lifted by juicy acidity. Finishes lush, broad and long, with supple tannins. Those who are laying out $100+ for California cult cabs ought to give this wine a go.
90 Points | Wine Spectator
92 Points | Robert Parker's The Wine Advocate
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13 Member RatingsAverage Member Rating: 4.38 out of 5 stars