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2004 Bodegas Muga Rioja Prado Enea Gran Reserva
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Expert Reviews

94 Points | International Wine Cellar , November/December 2011

(80% tempranillo, with garnacha, mazuelo and graciano):  Dark ruby.  An intensely perfumed nose displays cherry-cola, cassis, licorice and woodsmoke, with a sexy floral quality and very good focus.  Juicy, penetrating dark fruit flavors are given spine by tangy acidity and pick up bitter chocolate and spicecake nuances with air.  Supple tannins add shape to the very long, sappy, smoke-accented finish.  This is still a baby. 

94 Points | Robert Parker's The Wine Advocate

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About Spain

Spain has more acres under vine than any other country and ranks third in production behind Italy and France. Much of this output continues to be hot-country jug wine made to satisfy the everyday thirsts of the domestic and greater European markets
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Tempranillo

Tempranillo, arguably the most famous of Spain's native grapes, is a vibrant, aromatic varietal that offers spicy, red fruit aromas and flavors. The grape's name translates to "little early one," a moniker that references fruit's early ripening tendency-- Tempranillo thrives even with a short growing season. The varietal is at its best in...
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