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2004 Alvear Pedro Ximenez de Anada Montilla Moriles (half bottle)
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4.42 average rating 7 ratingsrate it
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About Alvear

Don Diego de Alvear y Escalera began producing wine in Montilla in 1729. Eight generations later, the Alvear family are still stewards of the Pedro Ximenez grape at the now modernized facility.

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2004 Alvear Pedro Ximenez de Anada Montilla Moriles (half bottle)

Producer: Alvear
Style: Fortified
Grape Type: other white varietal
Origin: Spain
Region: Jerez and Montilla

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96 Points | Robert Parker's The Wine Advocate

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About Spain

Spain has more acres under vine than any other country and ranks third in production behind Italy and France. Much of this output continues to be hot-country jug wine made to satisfy the everyday thirsts of the domestic and greater European markets
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