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2004 Paul Achs Blaufrankisch Ungerberg
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92 Points | Stephen Tanzer's IWC - November/December 2006

($69) Dark ruby-garnet with violet reflections. Highly nuanced nose combines blackberry, orange zest, lightly roasted oak and nutty notes, all lifted by a mineral component. Complex and stylish on the palate, with varietally accurate cassis flavor joined by an almost salty minerality on the finish. This maintains a light touch without any loss of intensity or concentration. Finishes with fine-grained, well-judged tannins and excellent length. Drink 2007 to 2015.

91 Points | Wine Spectator

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About Austria

Austrian wine has rapidly gained in international stature in the past decade, mostly on the strength of Austria's dry white wines produced within a 20-mile radius of the small city of Krems on the Danube, less than 50 miles west of Vienna. The steep, terraced, riverside vineyards of the Wachau, immediately west of Krems, as well as geologically diverse sites on the edges of the city and to the north in the Kamptal, yield...
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