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1993 JP Vinhos Alentejo Herdade de Santa Marta
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87 Points | Stephen Tanzer's IWC - March/April 1998

Medium red. Aromas of roasted plum, cherry, cassis and grilled nuts. Smooth, fresh, cassis-flavored fruit; fruity, youthful and shapely, but has a creamy sweetness. Finishes with ripe tannins and strong fruit.

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About Portugal

For most American wine lovers Portuguese wine means Port, the rich fortified Portugal wine made in the hot, dry Douro Valley in the northern part of the country. But the past decade has witnessed a greater flow of high-quality table wines, mostly red, into the U.S. market.


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