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Other Wines from this Producer and Vintage
98(+?) Points | Stephen Tanzer's IWC - May/June 2008
(bottled late, in November of 2007) Saturated red-ruby. Explosive aromas of plum, raspberry, bitter chocolate, coffee, almond paste and smoke; this smells voluptuous. Then extraordinarily opulent on the palate, with an almost marzipan-like ripeness. Coats every square millimeter of the mouth with a texture of liquid silk. The baby fat here is incredible, but there's a structure of steel and powerful minerality underneath. One of the longest samples I tasted in Bordeaux this spring, and a wine with uncanny finishing sweetness. This fabulous vintage of Margaux should evolve positively in bottle for three or four decades in a cold cellar.
100 Points | Wine Spectator
98+ Points | Robert Parker's The Wine Advocate
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1 Member RatingAverage Member Rating: 5.0 out of 5 stars