Producer: Luigi Einaudi Style: Red Wine Grape Type:Nebbiolo Origin:Italy Region:Piedmont
Expert Reviews
88-90 Points | International Wine Cellar , November/December 2007
Very good full red. Musky red fruits, coffee, mocha, and nutty, smoky oak on the nose. Broad and very ripe but quite dry and closed. Not showing its fruit today but this became more lush in the middle with aeration. Finishes with broad, substantial, tongue-dusting tannins. This spent its first 18 months in barriques, 50% new, and then was moved into 25-hectoliter Slovenian ovals for nearly another year.
Italy, like France, offers a world of wine styles within a single country: dry
Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap
and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern
style; structured, powerful reds capable of long aging in bottle; sparkling wines;
sweet wines and dessert wines. Read More »
Nebbiolo based wines made outside the Langhe hills are often lost in the commotion over Barolo and Barbaresco. The provinces of Vercelli and Novarra in the northern reaches of the Piedmont area are home to wines like Carema, Ghemme, and Gattinara. The latter two wines are mostly Nebbiolo, which as traditionally been blended with... Read More »
Provide your zip code and email address so we can customize your search results for stores that ship to your state.
Individual retailers have differing policies regarding shipping, and providing your zip code allows WineAccess to identify retailers that ship to your location. By clicking Submit, you are agreeing to the WineAccess Terms of Use & Privacy Policy and may receive WineAccess email offers.
We will not sell or rent your email address to any third party.
