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2004 Fratelli Revello Barolo Vigna Giachini
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Expert Reviews

90(+?) Points | Stephen Tanzer's IWC - November/December 2007

(aged in barriques, 50% new) Good deep medium red. Clean, subtle aromas of redcurrant, plum, strawberry, flowers and marzipan. Offers a restrained sweetness and a rather suave, fine-grained texture. There's very good intensity here, but the flavors in the mid-palate are not yet expressing themselves. Best on the fresh, delineated back end, which features a broad dusting of tannins and lively floral and mineral notes. There's more sand in the soil here, as in this producer's holding in Rocche.

93 Points | Wine Spectator
92 Points | Robert Parker's The Wine Advocate

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About Italy

Italy, like France, offers a world of wine styles within a single country: dry Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern style; structured, powerful reds capable of long aging in bottle; sparkling wines; sweet wines and dessert wines.
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Nebbiolo based wines made outside the Langhe hills are often lost in the commotion over Barolo and Barbaresco. The provinces of Vercelli and Novarra in the northern reaches of the Piedmont area are home to wines like Carema, Ghemme, and Gattinara. The latter two wines are mostly Nebbiolo, which as traditionally been blended with...
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