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2005 O. Fournier B Crux Red Wine Valle de Uco Mendoza
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89 Points | Stephen Tanzer's IWC - January/February 2009

($27; 60% tempranillo, 35% malbec and 5% syrah) Bright ruby-red. Slightly withdrawn nose offers black cherry, black raspberry, licorice and a whiff of oaky torrefaction. Then quite primary on the palate, with dark fruit, meat and spice flavors displaying good intensity. Today the tempranillo is coming through loud and clear. Finishes with a youthful firmness.

88 Points | Wine Spectator
91 Points | Robert Parker's The Wine Advocate

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About Argentina

Until the early 1990s, Argentina's wine industry was focused inward, as the local market's thirst was sufficient to absorb the huge quantities of everyday drinking wine produced there. But with per-capita consumption in the domestic market in sharp decline since the mid-1970s, Argentina's wine producers realized that they had to look to export markets to remain in business, and winemaking in Argentina began its transformation.

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