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2005 Argiolas Korem Isola dei Nuraghi
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90 Points | Stephen Tanzer's IWC - July/August 2008

($50; a blend of 55% bovale, 35% carignan and 10% cannonau) Deep red. Pure, aromatic nose combines blackberry, prune, minerals and smoke with a subtle hint of graphite. Dense, juicy flavors of smoky black cherry and prune are given cut by bright acids. The long finish features sophisticated, smooth tannins and a strong suggestion of coffee.

92 Points | Robert Parker's The Wine Advocate

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About Sicily

Sicily has received tons of attention recently, thanks to the presence of numerous marketing-savvy estates, several unique grape varieties, and a host of Sicilian wines crammed with ripe fruit, spices, and herbs. Cool-climate areas near the city of Catania, in the northeastern part of the island (where Etna is located) yield mineral...
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