Label Image
2005 Roberto Voerzio Barolo Cerequio
Not Yet Rated Be the first to rate this wine
Expert Ratings
read the reviews

Begin Your Search

WineAccess Travel Log

Read stories from the world's greatest wine trails.

Expert Reviews

93 Points | Stephen Tanzer's IWC - November/December 2009

($295) Medium red. More primary fruit on the nose than the Brunate currently shows: cherry, strawberry, dried rose. Then silky and pliant in the mouth, with nicely harmonious acidity framing the sweet red fruit flavors. The tannins are substantial but broad and sweet. I like this wine's youthful fruit character. A lovely middle-of-the-road style that should give pleasure early but also last well in bottle. As with the Brunate, the vines here range from 20 to 40 years of age.

94 Points | Wine Spectator
94 Points | Robert Parker's The Wine Advocate

Member Ratings

Your Rating & Review
0 Member Ratings

Be the first to rate this wine

Greyed Out Ratings Graph


Place Image
About Italy

Italy, like France, offers a world of wine styles within a single country: dry Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern style; structured, powerful reds capable of long aging in bottle; sparkling wines; sweet wines and dessert wines.
Read More »

Varietal Image

Nebbiolo based wines made outside the Langhe hills are often lost in the commotion over Barolo and Barbaresco. The provinces of Vercelli and Novarra in the northern reaches of the Piedmont area are home to wines like Carema, Ghemme, and Gattinara. The latter two wines are mostly Nebbiolo, which as traditionally been blended with...
Read More »