88 Points | International Wine Cellar , May/June 2009
($70) Full ruby-red. Superripe aromas of cassis, licorice and bitter chocolate. Sweet and pliant, with black fruit flavors complicated by mineral and licorice notes. Finishes with big, dusty tannins that turned a bit gritty with air. But this has better fruit to support its chocolatey oak component than the winery's Lone Canyon bottling.
87 Points | Wine Spectator
About Napa Valley
Napa Valley is the most famous wine-growing area in the U.S. It begins at the base of Mount St. Helena in the north and tapers off some 30 miles to the south into the floodplain where the Napa River enters San Francisco Bay. From Mount St. Helena to the city of Napa, the valley is defined by two north-south ridgelines of the Coast Range Mountains.
Read More »
Cabernet Sauvignon built its reputation on Bordeaux's Left Bank. Here, in the district of Medoc, the varietal is the key component of blended wines that also may include some Merlot and Cabernet Franc, and even Malbec and Petit Verdot. Moving slightly south, Cabernet Sauvignon meets Merlot in roughly equal proportions in the red wines of Graves. In both of these Bordeaux regions, the top bottles...
Read More »