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About Ravenswood Winery
Ravenswood Winery has humble origins, beginning in 1976. This was the year Joel Peterson harvested his first crop of Zinfandel. Not from his own vines, however, Joel consistently sourced grapes from vineyards in Sonoma County and Napa Valley. At first it wasn’t by choice, he simply couldn’t afford to buy land. Now, steadfast relationships have delivered a successful formula. As the old saying goes…if it ain’t broke…
2005 Ravenswood Winery Zinfandel Barricia Vineyard Sonoma Valley
Producer: Ravenswood Winery
Style: Red Wine
Grape Type: Zinfandel
Origin: California
Region: Sonoma
90 Points | Connoisseurs' Guide to California Wine
91-92 Points | International Wine Cellar , May/June 2007
Deep red. Dusty minerals accent bright redcurrant and wild strawberry on the nose. Zesty, sharply focused and pure, with bright red fruit and blood orange flavors firmed by crisp tannins. The clean, brisk finish shows sneaky persistence.
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