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Founded in 1997, the Bastianich stomping grounds cover 28 hectares in Colli Orientali del Friuli. Over ten grape varieties are planted here, but the heavy hitters, which go into the flagship Vespa Bianco, are Chardonnay, Sauvignon Blanc, and Picoilit.
88 Points | International Wine Cellar , March/April 2008
($15) Bright medium yellow. Stone fruits, minerals and hints of licorice and almond on the nose. A flinty minerality is evident amid the juicy, fruit-driven flavors of ripe peach and grapefruit. Not overly complex but extremely well made and true-to-type Tocai.