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Current proprietor, Jean Meyer, is a well-known gourmand whose wines are among the most food-friendly of Alsace: vibrant, crisp and light on their feet.
89 Points | International Wine Cellar , November/December 2008
Bright, pale yellow. Reticent, elegant nose offers lemon and minerals. Sweet, creamy and essentially gentle in the middle; less complex than the 2007 but conveys a light touch. Slight suggestion of pineapple flambee. Silky in the middle but a bit firm-edged on the back.