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2006 Kistler Vineyards Chardonnay Hudson Vineyard Carneros
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Expert Ratings
ST
 96
WS
 93
 RP
  93-95
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Product Details

About Kistler Vineyards

Steve Kistler's rich, Burgundy-style Chardonnays and Pinot Noirs, from a series of ideally situated vineyards all around Sonoma County, have long been favorites among collectors and restaurant clients. The best bottlings have proven to be excellent mid-term agers and are among the richest and most complex Chardonnays made anywhere—the key is low-tech, hands-off winemaking that makes the most of the particular vineyard site plus what each vintage has to offer.

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2006 Kistler Vineyards Chardonnay Hudson Vineyard Carneros

Producer: Kistler Vineyards
Style: White Wine
Grape Type: Chardonnay
Origin: California
Region: Other California
Appellation: Carneros

Expert Reviews

96 Points | International Wine Cellar , May/June 2009

($75) Yellow-gold color. Powerful aromas of iodine, wet rock, smoky lees and pear skin. This is all about minerality, with fruit playing second fiddle. Fleshy, smoky orchard fruit and sweet butter flavors are brightened by white flowers and candied anise, with a kiss of herbs on the back. The remarkable mineral expression of this wine reminded me of a top wine from Coche-Dury.

93 Points | Wine Spectator
93-95 Points | Robert Parker's The Wine Advocate

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About Carneros

Carneros straddles the borders of the Napa and Sonoma Valleys on the north coast of San Pablo Bay. This appellation has thin soils and receives little rainfall. As the sun heats up the vineyards and mountainsides of Napa Valley to the north, the rising hot air draws cool air and fog over Carneros from the ba
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Chardonnay

The best Chardonnays in the world continue to arrive from the region where the grape first emerged: the chalk, clay, and limestone vineyards of Burgundy and Chablis. While the origins of the grape were disputed for many years, with some speculating that the grape came all the way from the Middle East, DNA researchers at the University of California-Davis proved in 1999 that Chardonnay actually developed...
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