85-88 Points | International Wine Cellar , May/June 2007
Medium ruby-red. Sweet cherry, toffee and minerals on the nose. Supple and gentle, but with only moderate flesh and intensity. Finishes with dusty tannins and a slightly medicinal character.
Bordeaux is the planet's largest source of fine wine, the model for Cabernet Sauvignon- and Merlot-based wines around the globe. Bordeaux wines are considered by many wine connoisseurs to be the world's greatest reds.
Merlot enjoyed a surge in popularity in the 1990s as consumers suddenly discovered that they could enjoy aromas and flavors similar to those of Cabernet in a fleshier, softer wine with smoother tannins. A wave of Merlot plantings followed, frequently in soils and microclimates completely inappropriate for this variety, and the market was soon... Read More »
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