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92 Points | Stephen Tanzer's IWC - September/October 2013
(100% garnacha; aged in new oak, 60% French and 40% American): Bright ruby. Sexy red berry and floral aromas are complicated by hints of vanilla and cola. Fleshy raspberry and blueberry flavors are nicely framed by gentle tannins. Gains sweetness and depth with air, finishing with suave notes of floral pastilles and vanilla and slow-building tannins. This is surprisingly elegant given its heft.