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92 Points | Stephen Tanzer's IWC - July/August 2010
($100-$130) Bright ruby-red. Black raspberry, licorice, mocha and a whiff of sweet butter on the nose. Wonderfully intense and juicy, with sappy flavors of dark berries, violet and minerals. Combines lovely sweetness with terrific verve. Perhaps best today on the broad, sweet, impressively long finish, which features very fine-grained tannins. Not the richest or most powerful version of this wine, but a beauty.