Begin Your Search
Other Wines from this Producer and Vintage
WineAccess Travel Log
Read stories from the world's greatest wine trails.
More About This Wine
Chateau Petrus, from a prime vineyard on well-drained clay soil atop the Pomerol plateau, has for decades stood as the world's greatest example of Merlot. Petrus's rise to the top, however, was rather meteoric, happening all at once in the second half of the 20th century.
97 Points | Stephen Tanzer's IWC - July/August 2012
Dark ruby. Ripe red cherry, cocoa, exotic herbs, soy sauce, sweet spices and a hint of licorice on the showy, opulent nose. At once fat and juicy, with firm-edged dark berry flavors contributing very good grip and backbone to softer, fleshier plum, black cherry, chocolate syrup and sexy Oriental spice flavors. Finishes juicy, minty and fresh, with very broad, lingering notes of sweet ripe dark berries and milk chocolate. This memorable wine is everything you'd expect Petrus to be, but right now the 2010 is the more precise and concentrated of the two wines.