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2004 O. Fournier Spiga Ribera del Duero
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Expert Reviews

92 Points | Stephen Tanzer's IWC - September/October 2008

($77) Glass-staining purple. Hugely aromatic nose offers a sexy bouquet of dark berry and cherry preserves, iron, graphite and oak spices. Fleshy and sweet, with deep blackberry and mulberry flavors. Smoky minerals build with air and carry through an impressively long, chewy finish, which leaves a trail of baking spice and floral notes behind. This is really alluring. (Fine Estates from Spain, Dedham, MA)

91 Points | Robert Parker's The Wine Advocate

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About Spain

Spain has more acres under vine than any other country and ranks third in production behind Italy and France. Much of this output continues to be hot-country jug wine made to satisfy the everyday thirsts of the domestic and greater European markets
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Tempranillo, arguably the most famous of Spain's native grapes, is a vibrant, aromatic varietal that offers spicy, red fruit aromas and flavors. The grape's name translates to "little early one," a moniker that references fruit's early ripening tendency-- Tempranillo thrives even with a short growing season. The varietal is at its best in...
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