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2006 Bodega Catena Zapata Bonarda Alamos Mendoza
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87 Points | Stephen Tanzer's IWC - January/February 2008

($10) Dark ruby. Roasted blackberry, dark chocolate, licorice, mocha, smoke and minerals on the slightly rustic nose. Suave on entry, then surprisingly supple and broad in the middle palate, offering ripe flavors of blackberry and herbs. A chewy, fat, slightly chunky style but not heavy. Finishes with ripe, chocolatey tannins and good persistence. No shortage of personality here.

88 Points | Wine Spectator
87 Points | Robert Parker's The Wine Advocate

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About Argentina

Until the early 1990s, Argentina's wine industry was focused inward, as the local market's thirst was sufficient to absorb the huge quantities of everyday drinking wine produced there. But with per-capita consumption in the domestic market in sharp decline since the mid-1970s, Argentina's wine producers realized that they had to look to export markets to remain in business, and winemaking in Argentina began its transformation.

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