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2003 Salicutti Brunello di Montalcino Piaggione
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92 Points | Stephen Tanzer's IWC - July/August 2008

($120) Full, bright red. Highly expressive nose offers dried flowers, spices, tobacco and cedary oak, plus a note of smoky reduction. Silky and seamless, with an insidious sweetness to its aromatic flavors. Not a wine of great power or thrust but very elegantly styled and satisfying. Relies more on its edge of acidity than on its smooth, fine-grained tannins for structure. Lovely wine. (Winebow, Inc., Montvale, NJ)

93 Points | Robert Parker's The Wine Advocate

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About Italy

Italy, like France, offers a world of wine styles within a single country: dry Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern style; structured, powerful reds capable of long aging in bottle; sparkling wines; sweet wines and dessert wines.
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The trademark of wines from Tuscany, and especially those from the region of Chianti, was once the fiasco. This straw-colored flask may carry associations of lengthy rustic meals out on the portico of a villa in the Tuscan countryside, but this romantic reverie must be interrupted with a burst of reality...
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