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About Chateau Haut Bailly
Located in the appellation of Pessac-Leognan, this Cru Classe de Graves has been under vine since the mid 15th century. Today, Haut-Bailly produces classic aromatic Graves: balanced, understated and graceful.
89 Points | International Wine Cellar , July/August 2010
($50-$60) Good deep ruby-red. Primary, high-pitched aromas of crushed berries and spices, with a whiff of artificial flowers. Juicy, pure and intense, with lovely cut to the raspberry and spice flavors. Finishes with good length and lift and a lightly herbal character.