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2002 Louis Roederer Cristal (in magnum)
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91 Points | Stephen Tanzer's IWC - November/December 2008

($289) Light, bright gold with a steady bead. Orange, ripe pear, red berries and white flowers on the nose, with complementary notes of lemon, honey, sweet butter and smoky minerals. Ripe citrus and orchard fruit flavors are braced by gentle minerality, picking up subtle baking spice and buttered toast notes with air. Surprisingly generous at this stage, with smoky mineral and floral qualities on the finish. This is more open-knit than the comparatively elegant 2000 and appears ready to drink.

96+ Points | Robert Parker's The Wine Advocate

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About Champagne

Champagne-making is the highly refined art of blending base wines into a whole that is greater than the sum of its parts. These component wines come from different grape varieties (the white grape Chardonnay and the red varieties Pinot Noir and Pinot Meunier) and from different villages and vineyards. And because only four or five harvests per decade...
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