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About Ramey Wine Cellars
With the help of his wife, David Ramey founded Ramey Wine Cellars in 1996. He has succeeded in sourcing fruit from top Napa and Sonoma vineyards, producing remarkable Chardonnays that bridge the gap between California lushness and Burgundian minerality and structure.
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91 Points | Stephen Tanzer's IWC - May/June 2010
($38; 77% cabernet sauvignon, 15% syrah, and 2% each of merlot, petit verdot, cabernet franc and malbec) Deep ruby. Aromas of blackcurrant, cherry, herbs and tobacco, complicated by a subtle smoky quality. Sweet, smooth and fairly full on the palate, showing ripe red- and blackcurrant and bitter cherry flavors. Elegant in a Bordeaux style, with chewy tannins and good mineral lift. Finishes with a strong echo of red fruits and a suave floral note. This wine saw no new oak.
93 Points | Wine Spectator
91 Points | Robert Parker's The Wine Advocate
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7 Member RatingsAverage Member Rating: 3.28 out of 5 stars