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About Domaine Dujac
The story of Domaine Dujac began with the ambition of Jacques Seysses, the son of a biscuit manufacturer. Jacques never wanted to follow in his father's footsteps, however; his sights were set on making wine.
92(+?) Points | Stephen Tanzer's IWC - March/April 2010
($230) Palish red. Medicinal aromas of crushed blueberry and spices, with an intriguing element of dried flowers. Dense, serious and concentrated but more austere than the Clos de la Roche. Restrained for a young 2007 but finishes with lovely tangy sweetness and building tannins. This has very good energy and thrust for the vintage and merits eight to ten years of patience.