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2006 Bodegas Olivares Dulce de Monastrell Jumilla
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93 Points | Stephen Tanzer's IWC - September/October 2008

Glass-staining purple. Pungent mulberry and blueberry aromas are complicated by baking spices and potpourri. Supple and sweet, offering velvety dark berry liqueur flavors and good back-end spiciness. A creamy, emphatically sweet wine that is enlivened by zesty acidity. Far more energetic than most late-harvest wines. (The Rare Wine Company, Sonoma, CA)

91 Points | Robert Parker's The Wine Advocate

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About Spain

Spain has more acres under vine than any other country and ranks third in production behind Italy and France. Much of this output continues to be hot-country jug wine made to satisfy the everyday thirsts of the domestic and greater European markets
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A sparsely planted variety found predominantly in the southern Rhone, Provence, and elsewhere near the Mediterranean coast, Mourvedre is best known for its place in powerful game and earth-scented reds. One is mostly likely to encounter the grape in wines from the southern Rhone. Here, Mourvedre takes its place blended with...
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