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2007 Domaine Ostertag Pinot Gris Fronholz
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89 Points | Stephen Tanzer's IWC - November/December 2008

(done entirely in barriques, one-third new) Pale, bright yellow. Pure, high-pitched aromas of white peach, violet and spicy oak. There's a slight sweetness here (12 g/l r.s.) that's leavened by limey lift and impressive density-not to mention 14.3% alcohol. A juicy, fruit-driven wine with a very smooth finish. Pinot gris for the riesling lover. (In comparison, the 2006 was lower-toned and came off as too dry.)

91 Points | Wine Spectator
91 Points | Robert Parker's The Wine Advocate

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Albert Hertz, Eguisheim
About Alsace

Alsace has been almost pathologically ignored by the American wine-drinking public for generations--a real mystery in light of the great number of juicy, pure wines produced in this picture-postcard region of northeastern France.
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Pinot Gris (aka Pinot Grigio)

Pinot Gris, called Pinot Grigio in Italy, is a noble variety that, unfortunately, doesn't always produce highly refined wine. At its best, in Alsace, where it's usually called Tokay Pinot Gris, the wines are extremely rich and honeyed, in either...
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