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About Penner-Ash Wine Cellars
Nestled between the Chehalem Mountains and the Red Hills of Dundee, Penner-Ash’s picturesque winery sits on an 80 acre estate, 15 of which is planted to Pinot Noir. The M.O. around here is rich, assertive Pinot that nicely balances freshness and palate impact. One would have to look no further than the Estate Dussin Vineyard Pinot Noir to understand what we mean.
2007 Penner-Ash Wine Cellars Pinot Noir Willamette Valley
Producer: Penner-Ash Wine Cellars
Style: Red Wine
Grape Type: Pinot Noir
Origin: Oregon
Region: Willamette Valley
89 Points | International Wine Cellar , May/June 2009
($55) Vivid red. Forward, expressive aromas of raspberry, cherry, Asian spices and smoky herbs. Fleshy but taut, with nicely focused red and dark berry flavors and good back-end cut. Refreshingly nervy and precise, with good spicy persistence. A bit of bottle age should bring more depth and sweetness.
90 Points | Robert Parker's The Wine Advocate
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